Black Pepper Market : Up-to-Date Analysis of Market Trends and Technological Improvements
The global black pepper market is expected to witness robust growth during the forecast period. This growth is expected to be primarily driven by a rising number of mergers and acquisitions, product innovation and increasing inclination of consumers towards seasoning in their diets. “Black Pepper Market: Global Industry Analysis 2012 – 2016 and Forecast 2017 – 2025,” is a new report published by Persistence Market Research that tracks the performance of the global black pepper market for a projected period of eight years, i.e. 2017-2025. According to this report, in 2017, global black pepper market is estimated to be valued at US$ 3761.2 Mn, which is estimated to increase at a CAGR of 6.1% over the forecast period to reach US$ 5701.0 Mn by the end of 2024.
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Global Black Pepper Market: Regulatory Requirements
American spice trade association (ASTA) is dedicated to providing clean, safe spice to their customers and consumers. ASTA provides a range of programs and publications to ensure companies have the tools they need to meet that goal.
In Europe, the safety of spices is guided under the European spice association (ESA). European Spice Association, ESA, is a non-profit association representing the interests of its members in all matters pertaining to the processing, packing, quality assurance and food safety and/or marketing of herbs, spices and spice products. Moreover, European Commission is also particular about the product claims thereby offering products that are safe, high in quality
New South Wales Food Authority (NSWFA) is an Australian government statutory authority, responsible for food safety and food labelling regulations in the state as well as consumer food safety promotion
Spices Board is the flagship organization for the development and worldwide promotion of Indian spices
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Global Black Pepper Market: Forecast by Form
By form segment of the global black pepper market includes, ground black pepper, rough cracked black pepper, and whole black pepper. Of the different forms, in terms of revenue, ground black pepper segment is estimated to dominate the market with 47.7% share in 2016 end. Whole black pepper segment is expected to grow at a CAGR of 6.0% in terms of value during the forecast period i.e. 2017 to 2025.
Global Black Pepper Market: Forecast by Application
Application segment consists of food and beverages, pharmaceuticals and personal care. By application, the food and beverages segment is expected to remain dominant during the forecast period. Food and beverages segment is estimated to account for highest market share of 65.6% in 2016 and is expected to reduce at 61.1% in 2024. The segment is estimated to be valued at US$ 3821.6 Mn by the end of 2024. The segment has been estimated to create absolute $ opportunity of US$ 1497.4 Mn between 2016 and 2024.
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Global Black Pepper Market: Regulatory Requirements
American spice trade association (ASTA) is dedicated to providing clean, safe spice to their customers and consumers. ASTA provides a range of programs and publications to ensure companies have the tools they need to meet that goal.
In Europe, the safety of spices is guided under the European spice association (ESA). European Spice Association, ESA, is a non-profit association representing the interests of its members in all matters pertaining to the processing, packing, quality assurance and food safety and/or marketing of herbs, spices and spice products. Moreover, European Commission is also particular about the product claims thereby offering products that are safe, high in quality
New South Wales Food Authority (NSWFA) is an Australian government statutory authority, responsible for food safety and food labelling regulations in the state as well as consumer food safety promotion
Spices Board is the flagship organization for the development and worldwide promotion of Indian spices
Download TOC: https://www.persistencemarketresearch.com/toc/18625
Global Black Pepper Market: Forecast by Form
By form segment of the global black pepper market includes, ground black pepper, rough cracked black pepper, and whole black pepper. Of the different forms, in terms of revenue, ground black pepper segment is estimated to dominate the market with 47.7% share in 2016 end. Whole black pepper segment is expected to grow at a CAGR of 6.0% in terms of value during the forecast period i.e. 2017 to 2025.
Global Black Pepper Market: Forecast by Application
Application segment consists of food and beverages, pharmaceuticals and personal care. By application, the food and beverages segment is expected to remain dominant during the forecast period. Food and beverages segment is estimated to account for highest market share of 65.6% in 2016 and is expected to reduce at 61.1% in 2024. The segment is estimated to be valued at US$ 3821.6 Mn by the end of 2024. The segment has been estimated to create absolute $ opportunity of US$ 1497.4 Mn between 2016 and 2024.