Rising Consumption of Spirulina for its Nutrient Value Spurs Global Market
A new research report, titled “Global Spirulina Industry 2015 Market Research Report”, has been featured on QYResearchReports.com.
The market study is a top-level analysis of the several indicators that will govern the development of the global spirulina industry for 2015. Spirulina is a microalgae that is consumed by both human beings and animals for its high nutritional value and associated health benefits.
The introductory part of the report outlines the standard terms and terminologies, industry chain structure, and classifications for readers to be acquainted with the notations and conventions that are used in this industry.
The report is compiled in a chapter-wise layout, with a few chapters that exclusively explore the functional, competition, and investment prospects of the spirulina industry in 2015. The report also contains the necessary illustrations and tabular representations to portray the various indicators, such as market drivers, challenges, and trends that have a bearing on this industry.
For research purposes, senior analysts have tapped into industry-centric agencies and carried out extensive interviews with industry experts for their valuable inputs, which were collated to present a factual delineation of the spirulina industry in 2015.
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The market overview section of the report discusses the operational aspects of this industry, which include expansion plans and policies, production techniques, and cost structures. Going ahead, this section includes import/export figures, revenue, demand and supply figures, and gross margins for the spirulina industry.
The section concludes with a manufacturing cost analysis of spirulina, which is calculated as the sum of raw material costs, labor costs, equipment costs, and other costs.
On technical consideration of the manufacture of spirulina, the market study explores capacity production, R&D source, technology source, and raw material source for large players that operate in the global spirulina industry. Said information was obtained from reliable spirulina industry sources for 2014.
Application, technology, and region are the main criteria based on which the market study examines the spirulina industry from 2010 to 2015. The U.S., Japan, the EU, and China are the broad regional segments that are considered for a production analysis of spirulina for the given period.
On the competitive front, the research report identifies and profiles the major players operating in the global spirulina industry. Some of the major players having a significant presence in this industry are DIC, Parry Nutraceuticals, Taiwan Chlorella Manufacturing Company, Spirin, Chenghai, Chenghai Baoer, Chenghaihu, Lijiang Spirulina Biotechnology, Fuqing King Dnarmsa Spirulina, Wudi Luqi Biological Engineering, Cyanotech, Earthrise, Vedan, Green-A, Tiantian Luoxuanzao, Lvxian Biotech, Hainan DIC Microalgae, Yongcheng Biotechnology, Dongtai City Spirulina Bio-engineering, and Shandong Binzhou Tianjian Biotechnology.
Each of the companies is profiled for distinguishing attributes, which include company profile, business strategy, product portfolio, recent developments, and SWOT analysis.
Browse Complete Report with TOC @ http://www.qyresearchreports.com/report/global-spirulina-industry-2015-market-research-report.htm
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