Restaurant and food service manager

- Work effectively and efficiently to launch Raya Café.

- Effectively recruit, manage and mentor all café supervisors. Employ a hand-on management style as necessary to assist in delivering results.

- Maintain regular and effective communication with all direct reports; and with senior level management.

- Ensure that all café team members are knowledgeable and can speak to beverage descriptions, food items in parallel with company mission.

- Communicates clearly, concisely and accurately in order to ensure effective operations in all cafes.

- Set sales and unit goals, monitor progress to assist in café’s team success.

- Provides constructive feedback, input and alternate suggestions when necessary to assist in achieving success.

Job Qualifications

- Leadership.

- Drive for Results.

- Planning & Organizing.

- Strong understanding and demonstrated track record of building exceptional customer service teams.

- Building Relationships.

- Problem Solving.

- Dealing with Ambiguity.

- Innovative.

- Team Building.

- Coaching and Mentoring.